Khareba - Ojaleshi
Kvevri, Red Dry wine, 12%
Ojaleshi is made in Qvevri from Ojaleshi vine variety, which is grown in Tamakoni and Salkhino villages in Samegrelo Region (River-valley Tekhura). It is made according to 8000-years continuous tradition of Georgian wine making , which is recognized by UNESCO. The Wine has dark ruby color and is characterized by ripe blackberry aroma, ending with gentle spices nuances. It would go well with Smoked Sulguni and Fried Kupati(Georgian traditional dishes).